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  • Course data
    Announcements
    General Information / Algemene inligting
    Library / Biblioteek
    Theory Weeks 1-6: Dr Rip / Teorie Weke 1-6: Dr Rip
    Quiz 1
    Quiz 1_20 February 2026
    FS214 quiz_heat transfer_no marks_revision
    FS214 quiz 2_edited for in-person test
    FS214_Test 1_2022
    FS214 quiz/exercise 2_2022
    Theory Weeks 7-10 & 13: Dr Caleb / Teorie Weke 7-10, 13: Dr Caleb
    F214 presentations 13 April 2026
    Week 7 Food Irradiation Quick Quiz
    Week 8 Dehydration Quick Quiz
    Week 10 Chilling & Modified atmosphere Quick Quiz
    Week 13 - Freeze drying & Conc. Quick Quiz
    Theory Weeks 11-12 - Prof Sigge / Teorie Weke 11-12 - Prof Sigge
    Week 12 Freezing Quick Quiz
    Laboratory safety & Practical groups / Laboratoriumveiligheid & praktiese groepe
    Food Science Laboratory Safety Information Guide
    Voedselwetenskap Laboratorium Veiligheid Inligtingsgids
    Safety quiz / Veiligheidstoets
    Practical group selection / Praktiese groepkeuse
    Practical tests / Praktiese toetse
    Practical test 1 (Evaluation of peaches) / Praktiese toets 1 (Evaluering van perskes)
    Practical Test 2 (Lye peel experiment) / Praktiese Toets 2 (Loogskil eksperiment)
    Practical Test 3 (Enzymatic browning reactions) / Praktiese Toets 3 (Ensiematiese verbruiningsreaksies)
    Practical Test 4 (Online colour practical) / Praktiese Toets 4 (Aanlyn kleur prakties)
    Second opportunity: Practical tests / Tweede geleentheid: Praktiese toetse
    Choose group for 2nd opportunity practical test / Kies groep vir 2de geleentheid praktiese toets
    2nd Op Evaluation of peaches practical test / Perske evaluering praktiese toets
    2nd Op Lye peel practical test / Loogskil praktiese toets
    2nd Op Enzymatic browning practical test / Ensiematiese verbruining praktiese toets
    2nd Op Colour practical test / Kleur praktiese toets
    Canning of Peaches / Inmaak van perskes
    Practical guide: Canning / Praktiese gids: Inmaak
    Online practical: Lye peel experiment / Aanlyn prakties: Loogskil eksperiment
    Online practical guide: Lye peel experiment / Aanlyn praktiese gids: Loogskil eksperiment
    Peach evaluation / Perske evaluering
    Practical guide: Peach evaluation / Prakties gids: Perske evaluering
    Enzymatic browning apple experiment / Ensiematiese verbruining appel eksperiment
    Enzymatic browning Spectrophotometric assignment / Ensiematiese verbruining Spektrofotometriese opdrag
    Enzymatic browning Online practical guide/ Ensiematiese verbruining Aanlyn praktiese gids
    Turnitin link Q5 / Turnitin skakel V5
    Practical report & Writing Workshop / Praktiese verslag & Skryfwerkswinkel
    Report information / Verslag inligting
    Submission of Sources / Bronne
    Turnitin link for Apple browning report / Turnitin skakel vir Appelverbruining verslag
    Online practical: PPO spectrophotometric browning reactions
    Online colour practical / Aanlyn kleur prakties
    Colour laboratory practical / Kleur laboratorium prakties
    Teorie: Dr Rip / Theory: Dr Rip
    FS214 quiz1_2020
    FS214 assessment 2_ 5 May 2020 (copy)
    FS214 quiz/exercise 2
    Teorie: Prof Sigge / Theory: Prof Sigge
    Dehydration Quiz
    Interesting Websites/ Interessante webwerwe
    Interessante artikels / Interesting articles
    Interesting food magazine articles / Interessante voedsel tydskrif artikels
    Interessante videos / Interesting videos
    Test Papers
    Topic 23
    Freezing Quiz
    Test 4 - 24 July 2021
    Test 4
    Bestraling / Irradiation
    Topic 26
    Interesting facts
    Practice Q
    Week : Tutorial in class / Tutoriaal in klas Grp 2
    Tutorial: Concentrations and solutions guide / Tutoriaal: Konsentrasies en oplossings gids
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2026
Agrisciences
  • Agricultural Economics
  • Agrisciences (Admin)
  • Agronomy
  • Animal Sciences
  • Conservation Ecology and Entomology
  • Elsenburg College of Agriculture (Faculty Agrisciences)
  • Food Science
  • Forest and Wood Science
  • Genetics
  • Horticultural Science
  • Plant Pathology
  • Postdoctoral AgriSciences
  • Soil Science
  • Viticulture and Oenology
Engineering
  • Chemical Engineering
  • Civil Engineering
  • Electrical and Electronic Engineering
  • Engineering (Admin)
  • Industrial Engineering
  • Institute For Biomedical Engineering
  • Mechanical and Mechatronic Engineering
  • Postdoctoral Engineering
Natural Sciences
  • Academic IT
  • Applied Mathematics
  • Biochemistry
  • Botany and Zoology
  • Centre For Bioinformatics and Computational Biology
  • Chemistry and Polymer Science
  • Computer Science
  • Earth Sciences
  • Mathematical Sciences
  • Mathematics
  • Microbiology
  • Physics
  • Physiological Sciences
  • Postdoctoral Science
  • School For Climate Studies
  • School For Data Science and Computational Thinking
  • Science Teaching
  • Miscellaneous courses
Home SUNLearn SocSciLearn FMHSLearn EMSLearn

*What is new* : An overview of the new-look SUNLearn learning environment from a Student perspective.

Click on the links below to view an infographic and a video-overview of the new multi-faculty SUNLearn environment:

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    2026-21210-214 Food Science / Voedselwetenskap - 214

    • Facilitator: Oluwafemi Caleb
    • Facilitator: Petro-Mare Du Buisson
    • Facilitator: Elizabeth Moll-Willard
    • Facilitator: DIANE Rip
    • Facilitator: Gunnar Sigge

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